LODGE 12 INCH SEASONED CARBON STEEL SKILLET is the best product and easy to use.
- Takes high heat for best browning/searing
- 12 gauge carbon steel heats quickly and retains heat for even cooking
- Brutally tough for decades of cooking. Steel riveted handle
- Use on gas, electric, induction stovetops, ouLODGE 12 INCH SEASONED CARBON STEEL SKILLETtdoor grills or open fire
- Refer user guide below before using the product .Made in the USA
- Seasoned with oil for a natural, easy-release finish that improves with use
- Easy care: hand wash, dry immediately, rub with cooking oil